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Cooks and retains heat efficiently, with the steamer top at 1.0-qt. capacity and the dutch oven bottom at 5.5-qt. capacity. French Home s cookware is made of cast iron, a material that retains heat very well and cooks evenly. Cast iron is the perfect utensil -- performing well on gas, electric, grill and induction surfaces, and it needs only low heat to thoroughly cook or warm after cooking. Cast iron is the definitive cookware for versatility and durability. You can cook meats, soups, stews and sauces, and also freeze or marinate in these grand ovens. The non-reactive enamel coating requires no seasoning. With the lids in place, foods retain moisture so meats are tenderer and vegetables more tasty. Add a steamer top to a cast iron interior flat bottom pan, with porcelain enamel exterior and cooking surface, and a glass lid with resin knobs and you have the truly perfect cooking equipment. Obtain AR, Futon, Garnishing Tools, Old Rose, OK, and Blower. |
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